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Cordon Bleu (pork)


Tapa
3,95 €
Also known as ‘Cordon bleu’ or ‘Cachopo’ in Asturies, it is made of two pork fillets sandwiching iberico ham and melted mild manchego cheese, fried in breadcrumbs and accompanied by french fries. The last word.
Cordon Bleu (pork)
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Tabernas Arengalia

OFFICES

Médicos sin Fronteras 31, 1º 4
41020 Seville - Spain

Tabernas Arengalia

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OPENING HOURS

Monday to Sunday
13:00 to 16:30 / 20:15 to 00:30
Kitchen
13:30 to 16:00 / 20:30 to 00:00